Why This Amla-Adrak-Haldi Kanji Is Suddenly Becoming Everyone’s Favourite Winter Fix

New Delhi | December 6, 2025 Amla-Adrak-Haldi Kanji, a tangy and refreshing fermented drink, is making a comeback this winter as more people look for simple, natural ways to care for their skin, gut and immunity. This traditional drink has been a part of Indian homes for generations, especially during colder months, and its rising popularity shows that some age-old habits still work better than new trends. Kanji is usually made by fermenting vegetables, spices and water. What makes it special is its natural probiotic content, which helps the gut function smoothly and supports the immune system. With winter bringing heavy foods, low water intake and frequent infections, kanji becomes a comforting drink that balances both digestion and immunity. The version shared recently by chef Neha Deepak Shah, combining amla, ginger and turmeric, has caught the attention of many because of its powerful mix of ingredients known for their healing benefits. Amla, or Indian gooseberry, is rich in vitamin C and helps brighten skin and support immunity. Ginger helps the body stay warm and aids digestion, while turmeric is known for its anti-inflammatory properties. Together, they create a drink that not only refreshes you but also works quietly in the background to support your overall well-being during winter. The process of making kanji is simple but requires patience. Once the ingredients are mixed with lukewarm water, salt and crushed mustard seeds, the jar needs to rest in a warm spot for two to three days. Stirring it once daily helps the fermentation happen evenly. When the drink turns slightly sour, it is ready to enjoy. It can be served chilled or at room temperature, depending on what you prefer. Kanji can also be stored in the refrigerator for up to a week. Keeping it in a clean glass jar helps maintain its freshness and probiotic quality. Most people can safely enjoy it, but anyone with specific health concerns or allergies should check with a doctor before adding it to their routine. This winter drink is gaining attention not just because it is traditional, but because it genuinely works. It helps calm the gut after heavy meals, strengthens the immune system and gives a natural glow to the skin. Its simple ingredients and homemade process make it an easy wellness habit for anyone looking for a natural boost. With more people embracing slow living and returning to homemade remedies, this amla-adrak-haldi kanji is a reminder that nature often gives us what we need in the simplest form. As winter settles in, many are turning toward this old favourite for warmth, comfort and health — proving once again that some classics never fade. Why This Amla-Adrak-Haldi Kanji Is Suddenly Becoming Everyone’s Favourite Winter Fix This winter, Amla-Adrak-Haldi Kanji is stealing the spotlight, and honestly, it deserves the hype. This tangy fermented drink has been a part of Indian homes for ages, and now it’s making a comeback as more people look for simple, natural ways to care for their skin, gut and immunity. It’s made by fermenting amla, ginger, turmeric and mustard seeds in water — nothing fancy, just pure old-school goodness. What makes this drink so popular is how well it fits into winter life. Heavy food, low water intake and cold weather often make digestion slow and immunity weak. Kanji steps in like a quiet hero. Amla brings a strong dose of vitamin C for glowing skin. Ginger warms up the body and helps with digestion. Turmeric adds its anti-inflammatory magic. Together, they create a drink that keeps your gut happy and your skin radiant. Making it at home is simple. All you do is mix the ingredients in a glass jar, let it rest in a warm spot for two to three days and stir it once a day. When it tastes a little sour and smells slightly earthy, it’s ready. You can serve it chilled or at room temperature. Plus, it can stay fresh in the fridge for up to a week. This drink works for most people, but those with allergies or health concerns should always check with a doctor first. For everyone else, it’s an easy winter ritual that brings both comfort and wellness. Some traditions stay because they’re truly effective — and this vibrant kanji is one of them.